Seasonality in Iranian Fruit and Vegetable Dietary Intake

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چکیده

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seasonality in iranian fruit and vegetable dietary intake

conclusions due to seasonal variations in fruit and vegetable dietary intakes, the interventional and case-control studies should consider seasonality. educational and price controlling programs may control such observed seasonality in the intake of fruit and vegetables. results the highest consumption of vegetables was seen in summer (289 ± 3.4 g/day) while the lowest was in winter (224 ± 3.2 ...

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ژورنال

عنوان ژورنال: Thrita Journal of Medical Sciences

سال: 2013

ISSN: 2322-2689,2322-2697

DOI: 10.5812/thrita.11634